Treat yourself to a lavish breakfast, lunch, or dinner at our all-day-dining restaurant - the Chef’s Club. Serving an extensive variety of international cuisines, you can enjoy everything from good old eggs and toast to traditional Ethiopian dishes. All meals are freshly prepared using the highest quality of ingredients - you are even welcome to witness your orders being cooked by our chefs at their cooking stations. In addition to the local and traditional buffet, we serve dishes such as Kitfo.